My friend Smita is from India and this s her te recipe I loved, the one she share is without the cinammon I thing this added another kind of flavour.
Ingredients for 4 people
1 Te bag
2 mash cardamon ( optional)
1 stick of cinamon
Black pepper (optional)
Half tespoon Grated ginger
Preparation:
In a pot pour 500 ml of water add the ginger, cinammon, black pepper and cardamon bring it to cook once boiled pour 200 ml of milk and the te bag you can add 1 more if you like it strong, I enjoy with 1 let it to boil ith the milk, sift the liquid in 4 cups and add sugar, honey or nything you like.
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